The digestive system
A colonoscopy allows a doctor to look inside
the entire large intestine. The procedure enables the physician to see
things such as inflamed tissue, abnormal growths, and ulcers. It is
most often used to look for early signs of cancer in the colon and
rectum. It is also used to look for causes of unexplained changes in
bowel habits and to evaluate symptoms like abdominal pain, rectal
bleeding, and weight loss.
The colon, or large bowel, is the last portion of your digestive
tract, or gastrointestinal tract. The colon is a hollow tube that
starts at the end of the small intestine and ends at the rectum and
anus. The colon is about 5 feet long, and its main function is to store
unabsorbed food waste and absorb water and other body fluids before the
waste is eliminated as stool.
Preparation
You will be given instructions in advance that will explain what you
need to do to prepare for your colonoscopy. Your colon must be
completely empty for the colonoscopy to be thorough and safe. To
prepare for the procedure you will have to follow a liquid diet for 1
to 3 days beforehand. The liquid diet should be clear and not contain
food colorings, and may include
- fat-free bouillon or broth
- strained fruit juice
- water
- plain coffee
- plain tea
- diet soda
- gelatin
Thorough cleansing of the bowel is necessary before a colonoscopy.
You will likely be asked to take a laxative the night before the
procedure. In some cases you may be asked to give yourself an enema. An
enema is performed by inserting a bottle with water and sometimes a
mild soap in your anus to clean out the bowels. Be sure to inform your
doctor of any medical conditions you have or medications you take on a
regular basis such as - aspirin
- arthritis medications
- blood thinners
- diabetes medication
- vitamins that contain iron
The medical staff will also want to know if you have heart disease,
lung disease, or any medical condition that may need special attention.
You must also arrange for someone to take you home afterward, because
you will not be allowed to drive after being sedated.
Procedure
For the colonoscopy, you will lie on your left side on the examining
table. You will be given pain medication and a moderate sedative to
keep you comfortable and help you relax during the exam. The doctor and
a nurse will monitor your vital signs, look for any signs of
discomfort, and make adjustments as needed.
The doctor will then insert a long, flexible, lighted tube into your
rectum and slowly guide it into your colon. The tube is called a
colonoscope. The scope transmits an image of the
inside of the colon onto a video screen so the doctor can carefully
examine the lining of the colon. The scope bends so the doctor can move
it around the curves of your colon.
You may be asked to change positions at times so the doctor can more
easily move the scope to better see the different parts of your colon.
The scope blows air into your colon and inflates it, which helps give
the doctor a better view. Most patients do not remember the procedure
afterwards.
The doctor can remove most abnormal growths in your colon, like a
polyp, which is a growth in the lining of the bowel. Polyps are removed
using tiny tools passed through the scope. Most polyps are not
cancerous, but they could turn into cancer. Just looking at a polyp is
not enough to tell if it is cancerous. The polyps are sent to a lab for
testing. By identifying and removing polyps, a colonoscopy likely
prevents most cancers from forming.
The doctor can also remove tissue samples to test in the lab for
diseases of the colon (biopsy). In addition, if any bleeding occurs in
the colon, the doctor can pass a laser, heater probe, electrical probe,
or special medicines through the scope to stop the bleeding. The tissue
removal and treatments to stop bleeding usually do not cause pain. In
many cases, a colonoscopy allows for accurate diagnosis and treatment
of colon abnormalities without the need for a major operation.
During the procedure you may feel mild cramping. You can reduce the
cramping by taking several slow, deep breaths. When the doctor has
finished, the colonoscope is slowly withdrawn while the lining of your
bowel is carefully examined. Bleeding and puncture of the colon are
possible but uncommon complications of a colonoscopy.
A colonoscopy usually takes 30 to 60 minutes. The sedative and pain
medicine should keep you from feeling much discomfort during the exam.
You may feel some cramping or the sensation of having gas after the
procedure is completed, but it usually stops within an hour. You will
need to remain at the colonoscopy facility for 1 to 2 hours so the
sedative can wear off.
Rarely, some people experience severe abdominal pain, fever, bloody
bowel movements, dizziness, or weakness afterward. If you have any of
these side effects, contact your physician immediately. Read your
discharge instructions carefully. Medications such as blood-thinners
may need to be stopped for a short time after having your colonoscopy,
especially if a biopsy was performed or polyps were removed. Full
recovery by the next day is normal and expected and you may return to
your regular activities.
For More Information
Fact sheets on other diagnostic tests:
For More Information
American College of Gastroenterology
P.O. Box 342260
Bethesda, MD 20827–2260
Phone: 301–263–9000
Fax: 301–263–9025
Email: info@acg.gi.org
Internet: www.acg.gi.org
International Foundation for Functional Gastrointestinal Disorders
P.O. Box 170864
Milwaukee, WI 53217–8076
Phone: 1–888–964–2001 or 414–964–1799
Fax: 414–964–7176
Email: iffgd@iffgd.org
Internet: www.iffgd.org
National Digestive Diseases Information Clearinghouse
2 Information Way
Bethesda, MD 20892–3570
Phone: 1–800–891–5389
TTY: 1–866–569–1162
Fax: 703–738–4929
Email: nddic@info.niddk.nih.gov
Internet: www.digestive.niddk.nih.gov
The National Digestive Diseases Information Clearinghouse (NDDIC) is
a service of the National Institute of Diabetes and Digestive and
Kidney Diseases (NIDDK). The NIDDK is part of the National Institutes
of Health of the U.S. Department of Health and Human Services.
Established in 1980, the Clearinghouse provides information about
digestive diseases to people with digestive disorders and to their
families, health care professionals, and the public. The NDDIC answers
inquiries, develops and distributes publications, and works closely
with professional and patient organizations and Government agencies to
coordinate resources about digestive diseases.
Publications produced by the Clearinghouse are carefully reviewed by
both NIDDK scientists and outside experts. This publication was
originally reviewed by Michael Wallace, M.D., Mayo Clinic.
Reproduced from the National Institute of Diabetes and Digestive and Kidney Diseases of the National Institutes of Health. NIH Publication No. 06–4331. November 2005
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